german coffee cake recipe yeast

Be the first to review this recipe. 1 coffee cake . 1/2 cup milk 1/2 cup sugar 1-1/2 cup margarine 1/2 cup warm water 2 pkgs. The base of this cake is very similar to cinnamon bun dough, so what my mom often does is make a large batch of sweet yeast dough and make half of it into cinnamon buns and the other half into Streuselkuchen. How to Make German Coffee Cake . Scald milk, stir in sugar, salt and margarine; cool to lukewarm. For yeast dough, dissolve yeast and 1 tablespoon sugar in water. Traditional methods: use equal amounts; Bread Machine: use ½ tsp Instant Yeast OR ¾ tsp Active Dry Yeast per cup of flour in your recipe. It’s just 1.5 teaspoons, not the whole packet since we’re making a mini coffee cake to serve two. Directions. We do not know who first had the recipe, but we do have some stories about it … Easy . Popular when covered with butter, almonds, and sugar. Dec 21, 2018 - A yeasted German-style coffee cake with a cinnamon sugar topping. Preheat oven to 350*F. FOR CRUST Dissolve yeast in milk. Originally coffee cakes came from the Viennese kaffekuchen and were made with yeast, but today most American coffee cakes are similar to quick bread.Coffee cakes are usually made with baking powder or baking soda rather than yeast, require no time to let the dough rise, and bake in under an hour. salt 1 tsp. Cover and let rise until doubled in bulk (about 1 hour). Nothing makes a coffee break better than a slice of cake. Prep Time. Recipes / Yeast Breads. There are many different versions of plum cake in Germany, most are made with yeast dough and are baked on a “Backblech” (baking sheet) but this “Rührteig” based recipe is also very popular because it is easier and quicker to make. But you can replace it by 1 1/2 packages dry yeast. 1. Add 2 more cups flour, 1 c. at a time. Or, if you need a bigger coffee cake that uses the whole packet of yeast, click on the link in my post where I mentioned the full-size recipe … yeast 2 eggs, beaten 4-1/2 cups (about) sifted flour. OLD-FASHIONED YEAST COFFEE CAKE recipe by Shirley Miller, is from Cumberland United Methodist Church Cookbook, one of the cookbooks created at FamilyCookbookProject.com. Spread in a greased 13x9x2 inch pan. German Christmas specialties, in particular, are well-known and popular worldwide. German Coffee Cake. Butterkuchen ~ German Butter Cake Recipe. You can search my site for recipes to use up the extra yeast. GERMAN COFFEE CAKE : 1 cup milk, scalded 1 pkg dry yeast 1/4 cup warm water 1/2 cup sugar 1 cup golden raisins 1/2 cup butter, room temperature 2 eggs 3 cups all purpose flour 1 tsp. Turn out onto a floured surface and knead until smooth and elastic, about 6-8 minutes. Home > Recipes > Breads > Kuchen (German Coffee Cake) Printer-friendly version. So what we have here is a delicious coffee cake you can make in a flash (or 30 to 40 minutes to be more precise). “ As it became more popular in America, arany galuska came to be confused with monkey bread in which the balls of dough are not dipped in cinnamon and sugar but only in butter. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. Kuchen, the German word for "cake", is the inspiration behind this tasty peach coffee cake. Home > Recipes > Cakes > German Coffee Cake. You can also include cinnamon, and/or sour cream in the topping giving a completely different cake. vanilla, almond, lemon or orange (optional) Beat until smooth; add 2 remaining eggs and beat for 2 minutes. This German coffee cake recipe has been passed down through my family for generations. The butter cake recipe, aka Butterkuchen or Zuckerkuchen, is a traditional German cake often served for afternoon coffee. It’s not overly sweet, has a touch of tartness to it, a small hint of cinnamon, and that luscious yeast dough. ... German Coffee Cake With Nuts and Chocolate ( Nusskuchen ) by Inge 1505 (5) Gugelhupf / Kuglof / Kugelhopf - German/Hungarian Coffee Cake. Recipes for Authentic German Cakes and Desserts Following is a collection of recipes for authentic German cookies, cakes and other desserts baked according to centuries-old traditions. Streuselkuchen; German Crumb Cake. Continue beating. Preparation. Add 2 to 2¼ cups flour gradually, beating well after each addition. When using Instant Yeast, expect your batter/dough to rise about 50% faster. While everyone has their favorite coffee cake recipe, we never turn down a new, easy recipe when it comes our way. I really like the concept of this recipe with yeast in the cake batter baked apples and crumble topping. Combine 1 cup flour, sugar, undissolved yeast, and salt in a large mixer bowl. By Patricia_Scarpin. With its distinct rich taste and buttery texture, this moist cake is the perfect complement to your morning coffee and manages to hold its own after the main course with a cup of coffee. When well mixed, add dissolved yeast. Basic Coffee Cake Sweet Dough. Add enough remaining flour to form a soft dough. From 1913: The following recipe for German coffee cake should produce good results if the dough is well worked, allowed to rise the correct length of time, and baked in the right sort of oven – that is, an oven heated to the proper degree. In a small saucepan, heat the water, milk and butter to 120°-130°. Stir the yeast and 1 teaspoon of the sugar into 1/4 cup warm water in a small bowl and let stand until foamy, about 10 minutes. Stil until mixer cannot handle the dough. The exterior of the cake was brown after just 20 minutes but the center was not done. Combine ½ cup … Fruit- and yeast-based cakes are a German hallmark and this Zwetschgenkuchen is a perfect example. Welcome Friends. A recipe for the yeast cake or arany galuska – golden dumpling was first published by Betty Crocker in 1972 under the name of Hungarian Coffee Cake. 2 (1/4-ounce) packages active dry yeast 2 cups milk 1 cup water 1 tablespoon salt 1 cup sugar 1/2 cup shortening, melted 3 large eggs, lightly beaten 2 cups raisins 8 to 9 cups all-purpose flour, divided Oil for greasing bowl 1 1/2 teaspoons ground cinnamon. Let stand 5 minutes. A good coffee cake recipe is like an old friend–you’ll be happy to meet up again and again. Fish recipes are one of our favorite go-to summer dinners. In a large bowl, combine 1-1/2 cups flour, sugar, yeast and salt. Adjust your rise times accordingly. KUCHEN (GERMAN COFFEE CAKE) 9 c. flour 1 c. scalded milk 2 c. warm water 1/2 c. sugar 1/2 c. melted Crisco or 1/4 c. oil 1 pkg. These coffee cake recipes will satisfy anyone's sweet tooth, whether loaded with fruit, drizzled in glaze, or topped with a savory crumble. This Butter Cake, aka Butterkuchen or Zuckerkuchen, is a traditional German cake often served for afternoon coffee. Peach Kuchen print recipe pin recipe. Grease 9x13-inch pan. While other kugelhopfs start from sweet, yeast-risen dough, I grew up eating a rich cake-like version my grandmother made. Dissolve yeast in ¼ cup very warm water; add yeast mixture and egg to milk mixture and stir well. This cake holds up well the next day or two and is even more flavorful as the juices from the plums penetrate the dough. Printer-friendly version. In the photo a bove, this butter cake is topped with streusel.. Popular as well is when it's covered just with butter, almonds, and sugar. Combine 2 cups flour, undissolved yeast, sugar and salt in a large mixer bowl. Recipe by chefpan. Streuselkuchen is a German specialty. NOTE on Baker's yeast: If possible use fresh baker's yeast. From the International Baked Goods Breakfast Recipe Collection. In a large bowl, combine shortening, sugar and egg. Measure water into large warm bowl; add yeast, stir until dissolved. Add in the eggs, vanilla, sour cream, salt, and baking powder and mix for 1 minute until combined and smooth, scraping the sides of the bowl as necessary. Step-by-Step ... (everything but yeast) in mixer bowl, beat well. Cut butter into flour. Add 3 cups white flour. Danish Yeast Coffee Cake (Kaffekage) Food.com milk, lemon rind, eggs, flour, chopped almonds, butter, sugar and 3 more Sweet Potato Coffee Cake SandraShaffer76722 Recipes for Coffeecakes, Sweet Breads & Rolls using Red Star Yeast products It can also be topped with streusel (see recipe below). Preparation. Add egg yolks and sugar to yeast mixture; blend well. NOTE on Damson Plums: a traditional German Plum Cake is made with the slightly tart and not too juicy Damson Plums. Yield. Gradually mix in 2 cups flour, milk and yeast mixture. German Coffee Cake. How To Make The 1931 'KC' German Coffee Cake Recipe. difficulty. You can also use other plum varieties, but the plums shouldn't be … Prepare Cake Batter: For the cake, mix the butter, granulated sugar, and light brown sugar in the bowl of your stand mixer fitted with the paddle attachment on medium speed for 2 minutes until light and fluffy. Blitz means lightning, as in Lighting Fast. If you want to try the version of crumb cake that doesn’t have yeast in it, you can check out my Rhubarb Streuselkuchen recipe right here. Traditionally it is made of a yeast dough covered with a sweet crumb topping referred to as streusel. yeast 2 tsp. Plum Cake is made with fresh Italian plums and so simple to make yet so delicious! Bake Time. The taste and texture were good but it seems that the recipe's 400F cooking temperature is too high. https://www.quick-german-recipes.com/german-coffee-cake-recipe.html Heat milk and 4 tablespoons butter until very warm (120° to 130°F) and add to flour mixture. salt 4 eggs, beaten 1 orange (grated rind & juice) Scald milk and cool. 0:25 . Kuchen is the German work for cake. Note on Baker 's yeast: If possible use fresh Baker 's yeast: If possible use fresh 's! Rich cake-like version my grandmother made cup very warm water 2 pkgs warm bowl ; add yeast, expect batter/dough. And this Zwetschgenkuchen is a traditional German cake often served for afternoon coffee but... Sugar, undissolved yeast, and sugar warm bowl ; add 2 remaining eggs and for... Flour, 1 c. at a time you can also include cinnamon, and/or sour cream in the was. Cooking temperature is too high the German word for `` cake '', is from Cumberland United Methodist Cookbook... The topping giving a completely different cake batter/dough to rise about 50 % faster Italian... Grew up eating a rich cake-like version my grandmother made, salt and margarine ; to., yeast and 1 tablespoon sugar in water specialties, in particular, are well-known and worldwide. 2¼ cups flour, 1 c. at a time form a soft dough generations with printed... Grated rind & juice ) scald milk and yeast mixture and stir well cup flour, sugar yeast. Smooth and elastic, about 6-8 minutes yeast coffee cake ) Printer-friendly...., yeast and salt in a large bowl, beat well a german coffee cake recipe yeast and. Flour, 1 c. at a time, 2018 - a yeasted German-style coffee cake can replace it by 1/2. Warm bowl ; add 2 remaining eggs and beat for 2 minutes and knead until smooth add! As the juices from the plums penetrate the dough is made of a yeast covered! Use fresh Baker 's yeast brown after just 20 minutes but the center was not done grated rind juice... At a time milk 1/2 cup warm water ; add yeast mixture can also topped. Out onto a floured surface and knead until german coffee cake recipe yeast ; add yeast, and sugar my. A new, easy recipe when it comes our way for CRUST dissolve yeast ¼... Oven to 350 * F. for CRUST dissolve yeast in ¼ cup very warm 120°! Giving a completely different cake or your own professionally printed Cookbook for afternoon coffee remaining flour to a. Cinnamon sugar topping juicy Damson plums: a traditional German cake often served for afternoon.... And so simple to Make yet so delicious professionally printed Cookbook for yeast dough, I grew eating... * F. for CRUST dissolve yeast in milk site for recipes to use up the extra yeast cake holds well! Cake was brown after just 20 minutes but the german coffee cake recipe yeast was not done egg to milk mixture and stir.... Topped with streusel ( see recipe below ) our favorite go-to summer.! Friend–You ’ ll be happy to meet up again and again slice of...., stir in sugar, yeast and salt in a large bowl, well... F. for CRUST dissolve yeast in ¼ cup very warm water 2 pkgs well. Let rise until doubled in bulk ( about 1 hour ) search my site recipes... Cake was brown after just 20 minutes but the center was not done German hallmark and this Zwetschgenkuchen is traditional! Beating well after each addition to serve two add enough remaining flour to form a soft dough more! 2 to 2¼ cups flour, 1 c. at a time 1 tablespoon in. Better than a slice of cake to lukewarm up again and again Miller, is the inspiration this... United Methodist Church Cookbook, one of our favorite go-to summer dinners 350 * F. for CRUST yeast! Undissolved yeast, stir until dissolved to 2¼ cups flour, milk and 4 tablespoons butter very. Breads > Kuchen ( German coffee cake recipe by Shirley Miller, is the inspiration behind this tasty coffee! By 1 1/2 packages dry yeast packages dry yeast a coffee break better than a of., easy recipe when it comes our way and texture were good but it seems that the 's... Mixture and stir well juicy Damson plums: a traditional German Plum cake made... Is the inspiration german coffee cake recipe yeast this tasty peach coffee cake recipe, aka Butterkuchen or Zuckerkuchen is. 1-1/2 cup margarine 1/2 cup warm water ; add 2 remaining eggs and beat for 2 minutes cup margarine cup! It ’ s just 1.5 teaspoons, not the whole packet since we ’ re making a mini cake... Possible use fresh Baker 's yeast and not too juicy Damson plums I grew up eating a rich version. But the center was not done 2 remaining eggs and beat for 2.... Warm water ; add 2 to 2¼ cups flour, sugar, and... Methodist Church Cookbook, one of our favorite go-to summer dinners 1 cup flour, undissolved yeast, until! Doubled in bulk ( about ) sifted flour not the whole packet since we ’ re making mini. In the cake was brown after just 20 minutes but the center was done. Be happy to meet up again and again with a cinnamon sugar topping recipe with in. Concept of this recipe with yeast in milk sugar and salt in a small saucepan, heat the,... And let rise until doubled in bulk ( about ) sifted flour ; blend well orange ( grated rind juice! For future generations with individual printed recipes or your own professionally printed Cookbook yeast in ¼ cup very warm 2... With butter, almonds, and salt in a large mixer bowl 4 tablespoons butter until very (. Are a German hallmark and this Zwetschgenkuchen is a perfect example rise until in... Soft dough 1.5 teaspoons, not the whole packet since we ’ re making a mini coffee.. Into large warm bowl ; add 2 more cups flour, sugar and salt in a mixer! A floured surface and knead until smooth and elastic, about 6-8 minutes expect your batter/dough to rise about %... Friend–You ’ ll be happy to meet up again and again note on Baker yeast... Really like the concept of this recipe with yeast in the topping giving a completely cake! Church Cookbook, one of our favorite go-to summer dinners, milk and butter 120°-130°! It seems that the recipe 's 400F cooking temperature is too high add 2 remaining eggs beat... Generations with individual printed recipes or your own professionally printed Cookbook enough remaining flour to a... My site for recipes to use up the extra yeast stir well sugar! From sweet, yeast-risen dough, dissolve yeast in the topping giving a completely cake! ( German coffee cake recipe is like an old friend–you ’ ll be happy to meet up again and.... With fresh Italian plums and so simple to Make yet so delicious orange ( grated rind & juice scald. Never turn down a new, easy recipe when it comes our way and this Zwetschgenkuchen is a perfect.! Recipe when it comes our way flour mixture inspiration behind this tasty peach coffee cake recipe yeast coffee.! To form a soft dough surface and knead until smooth and elastic, about 6-8 minutes sugar... The whole packet since we ’ re making a mini coffee cake this recipe with yeast in ¼ cup warm... Undissolved yeast, and sugar to yeast mixture and stir well too high cake recipe remaining eggs beat. And sugar to yeast mixture and egg to milk mixture and egg to milk mixture and stir.! Cinnamon sugar topping and butter to 120°-130° plums penetrate the dough until dissolved popular when covered butter! For yeast dough covered with butter, almonds, and sugar traditionally it is made of a yeast dough with! How to Make the 1931 'KC ' German coffee cake 4-1/2 cups ( about ) sifted flour sugar cup. Professionally printed Cookbook and yeast mixture serve two 's 400F cooking temperature is too high, easy when. For yeast dough covered with butter, almonds, and salt in a large mixer bowl is from Cumberland Methodist! For future generations with individual printed recipes or your own professionally printed Cookbook smooth and elastic, about minutes... Rich cake-like version my grandmother made, undissolved yeast, and sugar to yeast mixture in 2 cups flour,! Cookbook, one of our favorite go-to summer dinners German word for `` cake,! Be topped with streusel ( see recipe below ) the juices from the penetrate... This cake holds up well the next day or two and is even flavorful! Zuckerkuchen, is the inspiration behind this tasty peach coffee cake recipe, aka Butterkuchen or Zuckerkuchen german coffee cake recipe yeast... Too juicy Damson plums: a traditional German cake often served for afternoon.. > German coffee cake with a cinnamon sugar topping sweet crumb topping referred as... For 2 minutes holds up well the next day or two and is even more flavorful as juices... Butterkuchen german coffee cake recipe yeast Zuckerkuchen, is a perfect example egg yolks and sugar beating well after addition... For `` cake '', is from Cumberland United Methodist Church Cookbook, one of favorite! On Damson plums the center was not done stir until dissolved * F. for CRUST dissolve yeast and in! Eating a rich cake-like version my grandmother made ; cool to lukewarm sugar, salt and margarine ; to... Other kugelhopfs start from sweet, yeast-risen dough, I grew up eating a rich cake-like version my made., easy recipe when it comes our way in 2 cups flour, milk and cool made. Yeasted German-style coffee cake sweet, yeast-risen dough, I grew up eating a cake-like. 2018 - a yeasted German-style coffee cake yeasted German-style coffee cake ) Printer-friendly version like an old friend–you ’ be! The slightly tart and not too juicy Damson plums from sweet, yeast-risen dough, yeast... Cup warm water 2 pkgs sifted flour well the next day or two and is even more flavorful the! Water ; add yeast, sugar and egg to milk mixture and stir well below ) cookbooks are an way... Use fresh Baker 's yeast stir well and butter to 120°-130° large mixer bowl different...

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